Frontiers in Agronomy: Emerging Concepts and Field-Level Innovations

Name: Frontiers in Agronomy: Emerging Concepts and Field-Level Innovations
Author: Ms. Gurleen Kaur, Ms. Damini, Ms. Marvi Sharma, Mr. Aakash Kumar Saini, Mr. Rohit Meena

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About This Book

Frontiers in Agronomy: Emerging Concepts and Field-Level Innovations is a comprehensive scholarly work exploring modern agronomic principles, technologies, and practices shaping contemporary agriculture. The book emphasizes productivity, sustainability, and resilience as essential pillars for meeting current and future food security goals. It addresses precision agronomy, artificial intelligence, remote sensing, spatial analytics, advanced crop modeling, climate-smart agronomic interventions, nutrient and water-use efficiency, conservation and regenerative agriculture, diversified cropping systems, agroforestry-based agronomy, organic and natural farming, mechanization, automation, carbon sequestration, and greenhouse gas mitigation.